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College Search » Campus Programs » Rhode Island » Culinary and Hospitality

Rhode Island Culinary and Hospitality Degrees & Training

Culinary and Hospitality Degrees and Careers in Rhode Island


Going to a Rhode Island college will let you enjoy the state's more than 400 miles of beaches, extensive parkland, and hardwood forests. The city of Providence has undergone a real renaissance, with a revitalized downtown area that is simply splendid for an evening out. Among other benefits, you will be a short drive from many major cities including Boston, New York City, and Montreal. Wherever your career takes you, starting it with an education in Rhode Island is going to give you a great start.

Culinary and Hospitality Degrees and Careers

Culinary training programs provide students with skills and knowledge needed for careers as chefs, cooks, food prep, and catering managers. Culinary arts degrees offer training in some of the following areas:
  • Culinary history and regional cuisine
  • Food preparation and cooking techniques
  • Kitchen management and staff supervision
Culinary arts programs also teach food and beverage presentation, serving and etiquette. The Bureau of Labor Statistics (BLS) forecasts good employment opportunities for chefs, head cooks, food prep and serving supervisors with keen competition for higher paying positions. The median annual salary for chefs and head cooks was $40,630 as of May 2010.

Combining culinary arts and hospitality programs for added career potential

Selecting a culinary and hospitality degree program can broaden your career prospects as hotels, lodges, resorts and bed and breakfast inns cater to visitors as well as dining guests. Opportunities for self-employment in culinary arts hospitality include:
  • Owning a bed and breakfast inn, motel, or lodge
  • Catering and/or events planning
  • Travel and tourism consultant
The BLS reports that most management trainee programs for large hotel chains require a minimum of a bachelor's degree in hospitality management or business. Lodging managers earned a median annual salary of $46,880 as of May, 2010. Earning a degree in culinary arts and hospitality management prepares you for owning your own business or consulting within hospitality and tourism fields.

Culinary and Hospitality Career and Technical Schools in Rhode Island:

Culinary and Hospitality Degree Training Programs in Rhode Island:
  • - Baking and Pastry
  • - Culinary Arts

Culinary and Hospitality Degrees and Careers in Rhode Island

Johnson & Wales University - Providence
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Johnson & Wales University - Providence
Imagine catering to celebrities, winning gold at the World Culinary Olympics, managing banquets for thousands, or writing best-selling cookbooks. It's all possible when you earn your culinary arts degree at Johnson & Wales University. You'll get hands-on training in real production kitchens, and our bachelor's degrees give you the management skills you'll need to advance your career.
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University of Phoenix
University of Phoenix
“University of Phoenix is the largest private university in North America.” Whether you’re seeking an associate’s, bachelor’s, master’s or doctoral degree, University of Phoenix can help you reach your goal much sooner than you might expect..
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Strayer University
Strayer University
Established in 1892 and accredited by the Middle States Commission on Higher Education, Strayer University is dedicated to providing quality higher education programs for working adults like you. Classes are designed to fit your busy schedule, meeting on evenings, weekends, and asynchronously on the web. Undergraduate and graduate programs are available in accounting, business and internet technology.
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