New York Culinary and Hospitality Degrees & Training

Culinary and Hospitality Degrees and Careers in New York

If you can make it here, you can make it anywhere. Is it still true? You can count on it. Attending college in New York means that you are studying not just in a center of American life, but of the world itself. There is no end of superlatives to describe this strong, exciting, cultured and energetic city. It is a center of commerce, a pinnacle of the arts, and a haven for the ambitious and fearless of every nation. Whatever you choose to do here, you can rest assured that you will be honing your skills to the highest possible level.

If you choose to attend college in upstate New York, as they designate anything north of Westchester county, you can also be assured of a fine education in one of the nation's most attractive rural areas. Upstate New York colleges have traditionally been among the strongest, with plenty of after-college activities including exceptional hiking, camping, boating, and fishing in the state's countless lakes and watercourses.

Culinary and Hospitality Degrees and Careers

Culinary training programs provide students with skills and knowledge needed for careers as chefs, cooks, food prep, and catering managers. Culinary arts degrees offer training in some of the following areas:

Culinary history and regional cuisine
Food preparation and cooking techniques
Kitchen management and staff supervision

Culinary arts programs also teach food and beverage presentation, serving and etiquette. The Bureau of Labor Statistics (BLS) forecasts good employment opportunities for chefs, head cooks, food prep and serving supervisors with keen competition for higher paying positions. The median annual salary for chefs and head cooks was $40,630 as of May 2010.

Combining culinary arts and hospitality programs for added career potential

Selecting a culinary and hospitality degree program can broaden your career prospects as hotels, lodges, resorts and bed and breakfast inns cater to visitors as well as dining guests. Opportunities for self-employment in culinary arts hospitality include:

Owning a bed and breakfast inn, motel, or lodge
Catering and/or events planning
Travel and tourism consultant

The BLS reports that most management trainee programs for large hotel chains require a minimum of a bachelor's degree in hospitality management or business. Lodging managers earned a median annual salary of $46,880 as of May, 2010. Earning a degree in culinary arts and hospitality management prepares you for owning your own business or consulting within hospitality and tourism fields.

Culinary and Hospitality Career and Technical Schools in New York:

Culinary and Hospitality Degree Training Programs in New York:

- Baking and Pastry

- Culinary Arts

Culinary and Hospitality Degrees and Careers in New York

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Bryant and Stratton College - Syracuse

For more than 150 years Bryant & Stratton College has been helping people just like you reach their full potential. We've done so by offering degrees in growing industries and by creating a college built around just one goal: the success of our students. People who attend Bryant & Stratton College enjoy an extraordinary level of caring, support and understanding. It's demonstrated in our small classes, schedules that fit your life, and online opportunities. It can also be seen in the thousands of Bryant & Stratton College alumni who have gone on to successful careers.

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Star Career Academy - New York

Star Career Academy - the career school of choice. What makes us unique, and unlike other trade schools, is the dedication of our staff to provide performance-based occupational training. Students will be prepared for entry-level employment in allied health fields, hotel and restaurant management, cosmetology, or a choice from our professional cooking, culinary, baking or pastry schools. Students gain the knowledge and confidence they need so that they may quickly gain employment and achieve the success they desire.

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Star Career Academy - Syosset

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The Culinary Institute of America - Hyde Park

Make a career change that feeds your soul. The Culinary Institute of America gives you all the ingredients you need to launch a successful career in the foodservice industry. Learn from experienced faculty in our outstanding facilities, featuring 41 professional kitchens and bakeshops. Earn your bachelor's or associate degree?in either culinary arts or baking and pastry arts?from the world's premier culinary college, and prepare to be a leader in the food world.

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University of Phoenix

“University of Phoenix is the largest private university in North America.” Whether you’re seeking an associate’s, bachelor’s, master’s or doctoral degree, University of Phoenix can help you reach your goal much sooner than you might expect..

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Strayer University

Established in 1892 and accredited by the Middle States Commission on Higher Education, Strayer University is dedicated to providing quality higher education programs for working adults like you. Classes are designed to fit your busy schedule, meeting on evenings, weekends, and asynchronously on the web. Undergraduate and graduate programs are available in accounting, business and internet technology.

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